Marlene Wätzold
(Georg-August University of Göttingen),
Petros Mkandawire
18/09/2024, 15:30
World Café
Certification systems nowadays often emphasize strict compliance with predefined standards, ensuring uniformity and a high level of quality across regions and producers. This approach allegedly creates trust and transparency for consumers, who are assured that certified products meet rigorous benchmarks. However, such a rigid system may not always account for the diversity of local practices...
